Eat, Drink, and Stay
Explore the scenic Shenandoah Valley this summer with Hotel Madison as your home base!
Stay with us between May 1st – August 31st and receive a $50 food and beverage credit to enjoy our in-house, full-service dining at Monty’s restaurant.
Enjoy a new seasonal menu developed in partnership with Tassie Pippert, Emmy award winning host of the of the hit PBS show Un-Wine’d and faculty emeritus of James Madison University’s Hart School of Hospitality. As our Chef in Residence, Tassie has designed a spring menu focused on fresh ingredients featuring lighter proteins and elevated picnic favorites to help celebrate sunny days and longer nights.
*Package is limited to one reservation over consecutive travel dates per traveler. Multiple reservations booked under this package rate over consecutive travel dates will be converted to standard daily rate and no package benefits extended. Certain blackout dates apply; cannot be combined with any other offer or discount; new reservations only. Dining credit has no cash value; any unused credit expires upon check-out.